Angelfood Donuts-N-Such – Fountain Valley, CA: Hours & Menu

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (714) 962-5455 to check today's hours. Know the hours? Send them to us.

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16953 Bushard St, Fountain Valley, CA 92708

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Address16953 Bushard St, Fountain Valley, CA 92708

Phone(714) 962-5455

StyleDonut shop

CountyOrange County

Time zonePacific Time

From city center0.5 mi west

About Angelfood Donuts-N-Such

Set at 16953 Bushard St (92708), Angelfood Donuts-N-Such is a donut shop about 0.5 mi west of central Fountain Valley.

Our Fountain Valley directory counts 23 bakeries in total, roughly one for every 2,436 residents. Nearest alternative: BagelNow! at 9475 Warner Ave, less than 0.1 mi away.

Hours were not published with this listing. Most donut shops in Fountain Valley open in the early morning, but phoning (714) 962-5455 first is a good idea.

At a glance

Listed as	Donut shop
Bakeries in Fountain Valley	23
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.
Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.
Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.

Cake donuts

Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.

Filled donuts

PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.